[vc_row][vc_column][vc_column_text single_style=""]Pumpkin Spice Chocolate Chip Cookies

I am still in my pumpkin spice era. I took these to a tailgate and everyone raved about them so naturally I took them to Halloween also. I love white chocolate and the hint of pumpkin spice is so perfect for fall![/vc_column_text][vc_column_text single_style=""]<strong>Ingredients</strong>
3 cups all-purpose flour
2 TSP pumpkin spice
1 TSP baking soda
1 TSP Salt
1 cup room temperature butter
1 cup packed brown sugar
½ cup granulated sugar
2 eggs room temperature
2 TSP vanilla extract
1 cups white chocolate chips
1 cup pumpkin spice chips[/vc_column_text][vc_column_text single_style=""]<strong>Instructions:</strong>
Preheat oven to 375 and line a cooking sheet with parchment paper
Cream butter, brown sugar and sugar on medium until light and fluffy. About 5 minutes.
Add in vanilla and eggs and continue mixing.
Turn mixer to low and slowly add all dry ingredients. Add flour, pumpkin spice, baking soda, salt. Once completely mix and add white chocolate chips and pumpkin spice chips and mix with a spatula.
Scoop about two tablespoons of dough onto the prepared sheet keeping each ball two inches apart.
Bake 10-12 minutes until edges are golden brown.[/vc_column_text][/vc_column][/vc_row]